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FSSAI Registration is necessary to start your Food business in India. Get your License with ComplyKart professionals easily.

INR 1,499/-

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Package includes:

  1. Consultation Eligibility

  2. Drafting documents for FSSAI license

  3. Filing of FSSAI Application

  4. Follow-Up with Department

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FSSAI Registration

The Food Safety and Standards Authority of India (FSSAI) was set up under Food Safety and Standards Act, 2006, in order to ensure quality of food items available in Indian markets, in terms of hygiene, safety and fitness for human consumption. Any commercial entity involved in food manufacturing, processing, packaging and/or distributing is required to obtain an FSSAI license or registration. FSSAI is an agency of the Ministry of Health and Family Welfare, Government of India with headquarters in New Delhi and 8 regional offices across India, 4 referral laboratories and 72 local laboratories located throughout India. Each food handling location is required to have a separate FSSAI license. Therefore, a firm may have to obtain multiple licenses if they are operating in multiple location.

Licenses are issued at State-level and Central-level. For an annual turnover below 12 Lakhs, a basic Registration will suffice. Small businesses like restaurants, having a turnover between 12 Lakhs to 20 Crores, can make do with state license, while large-sized food manufacturers making above 20 Crores, annually need a central license for operation. Hawkers, vendors, small-scale and cottage industries, temporary stallholders etc. are exempted from the requirement of an FSSAI license or registration. The license has to be renewed periodically as per its validity and requirements of business. However it can be applied for a maximum period of 5 years. 

Types of FSSAI License

1. FSSAI Registration

FSSAI Registration is required for the units having turnover upto 12 lakh in a year. Registration is provided by the state Government. Food operators like small retailers, transporters, distributors or petty food manufacturers need FSSAI Registration.

2. FSSAI State License

State License is required for the small and medium sized vendors having turnover more than 12 lakh limited to 20 crore annually and operating in only 1 State.

3. FSSAI Central License

Central License is needed where the turnover increases more than 20 crore annually and is applicable for Large manufacturers, importers, 100% export-oriented units etc. Central license in issued by Central Detpartment.

Advantages of FSSAI License

Consumer Trust

An FSSAI logo on the product generates a level of trust among the consumers and a certified product is more likely to be picked off the shelf than unregistered vendors.

Legal Advantage

The cost of penalty imposed if not registered with FSSAI Department is much lower than the Registration Fee.

Business Expansion

FSSAI License helps to grow your business and opening up new branches as the license qualifies you to get the reputation and qualification for your business growth.

Consumer Awareness

Consumers have become more aware about the food they consume and having the Food license can give you more advantage and increase customer base.

Procedure

  • 1

    Consultation

    Our FSSAI Registration experts will provide you the best consultancy on eligibility criteria for FSSAI Registration.

  • 2

    Furnish the Pre-Requisites

    The documents for FSSAI Registration should be readied before starting the registration process.

  • 3

    Application Preparation

    Our expert will prepare your application along with the documents that need to be submitted to the FSSAI.

  • 4

    Submission and Query Handling

    The completed application will be submitted to FSSAI and all queries by the department will be handled at our end.

  • 5

    License/Registration

    The application is processed by FSSAI, following which the license/ registration certificate is issued with a validity of 1 to 5 years.

Documents Required

  • Food safety management plan or certificate
  • Identity proof of proprietor(s)
  • Recent Utility Bill of the place of business
  • Copy of property papers or rent agreement
  • Photo of Food Business Operator
  • Supporting documents like Health NOC, Water Report etc.
  • How Complykart helps in this Entire Process

    Consulting & Strategy

    We have a selective team of Professionals who are expert in their respective fields. We will provide you the best consulting facility.

    Client’s growth

    Our services are aimed at achieving growth for clients. We can provide necessary guidance for understanding the Registration process.

    Competence is our strength

    We make every effort to stay updated with the rules and regulations by FSSAI Department. This enables us to deal with client’s needs effectively.

    Always there for you

    The assurance of a dedicated workforce including support staff and managers can be a promising factor in the Registration process.

    Follow-Up

    We get through all your problems and resolve it soon with following all Legal Compliances

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